About Us

Stanbroke is a family-owned, vertically integrated beef and cattle company. We pride ourselves on breeding, finishing and marketing Australia's finest beef. We own and operate each element of the production process so we're able to guarantee consistent, high quality beef. We specialise in Wagyu, Angus, grain-fed, 100% grass-fed and certified organic beef. We operate 8 cattle stations in northern Queensland which combined encompass over 1.6 million hectares of prime grazing country. We also manage 46 properties in southern Queensland which are used to background cattle and prepare them for entry into the feedlot. Our Chinchilla feedlot finishes our cattle on customised rations that are designed to optimise eating quality and enable year round consistency. Our halal certified, processing facility in Grantham utilises the latest technologies and food safety procedures to package and ship our premium beef within Australia and to over 35 countries around the world.

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